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Food safety and security

Proper nutrition is important for older adults wishing to fuel a healthy, active lifestyle. In order to achieve this, older adults need access to the right kind of foods in their communities, and need to be confident it is safe for them. Read more about these issues as well as the related issues of nutritional awareness and education, food aid, food standards, and more in our resources below.

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  • Evidence Summary

    Meal satisfaction influences rates of malnutrition among older adults

    Rating 4 out of 5 stars
    Asian Nursing Research (2019)
  • Evidence Summary

    There is great variability in food safety practices among older adults

    Rating 4 out of 5 stars
    Food Control (2020)
  • Evidence Summary

    Panic buying during health crises is influenced by perception of the threat and scarcity of products, a fear of the unknown, and a desire to maintain control

    Rating 2 out of 5 stars
    International Journal of Environmental Research and Public Health (2020)
  • Evidence Summary

    There is limited evidence on the most cost-effective home-delivered meals programs for older adults

    Rating 2 out of 5 stars
    Journal of Nutrition in Gerontology and Geriatrics (2015)
  • Evidence Summary

    Policies from various sectors and at different levels are required to address food insecurity among older adults

    Rating 1 out of 5 stars
    Global Food Security (2017)
  • Blog Post

    Food insecurity in later life: Uncovering and addressing a hidden struggle

    Food insecurity among older adults is more than just hunger, it’s about maintaining dignity and health in later life. Learn practical steps to help fight food insecurity in your community!
  • Blog Post

    Putting an end to food waste: for your wallet and our planet

    About one third of the food produced in the world is wasted each year. What can explain food waste and what can we do to prevent it?
  • Blog Post

    Beyond the 'sniff' test : 6 tips to help improve your food safety knowledge and practices

    Food safety relates to the handling, preparation, and storage of food in ways that prevent foodborne illness. Food safety can begin at home with these 6 easy tips.
  • Blog Post

    There can’t be too many cooks: Kitchen collectives to feed your needs

    Most Canadians eat out once a week or more, because it is more convenient, they don't have time, don't like to, or don't know how to cook. Some initiatives, such as collective kitchens, have been launched here and abroad to meet the nutritional, economical and social needs of people in the community.
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Support for the Portal is largely provided by the Labarge Optimal Aging Initiative. AGE-WELL is a contributing partner. Help us to continue to provide direct and easy access to evidence-based information on health and social conditions to help you stay healthy, active and engaged as you grow older. Donate Today.

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